Sri Lankan & Malaysian Cuisine

Pre-Order Menu.

Brisbane City Council approved commercial kitchen.

About Foodpimping

Melissa is the Owner and Cook of Foodpimping with years of hospitality experience and a passion for cooking.

Foodpimping is a gluten-free kitchen specialising in Sri Lankan and Malaysian meals. Foodpimping takes the pressure off fast-paced lives of individuals and families by providing delicious home-cooked meals.

Using quality produce and organics, Foodpimping is here to accommodate your dietary restrictions and/or allergies by making healthy home-cooked meals that you can store in your freezer to use at your time of need.

As well as individual meals, Foodpimping also caters for intimate celebrations.


Rice & Curry Special

A combination of one meat and two vegetables on a bed of steamed basmati rice. Combinations will be subject to change. Vegetarian options available.
15.5

Hainanese Chicken Rice

Hearty steamed chicken on a bed of steamed basmati rice accompanied with chili and ginger sauce.
15.5

Malaysian Curry

Marinated chicken or lamb in a rich and decadent coconut curry. Vegetarian options available.
C, H, P 15.5 |
L, S 18.5

Sri Lankan Curry

Classic spiced coconut curry with your choice of beef, chicken, lamb or pork. Vegetarian options available.
C, B, P 15.5 | L, S 18.5

Hot-Butter Calamari

Calamari fried in hot-butter sauce marinated with Sri Lankan herbs and spices.
18.5

Prawn and Eggplant Sambal

Prawn and fried eggplant stir-fried in a Malaysian chili blachan sauce. Vegetarian options available.
18.5

Devilled Fish

Twice cooked fish with onion, capsicum and aromatic herbs and spcies.
18.5

Cashew Nut Curry

Cooked in earth spices and a creamy yellow curry.
15.0

Sri Lankan Omelette Curry

Pan-fried omelette in a Sri Lankan curry sauce.
V 12.5 | Bacon 15.5 | S 17.5

Mustard Pumpkin Curry

Creamy mustard and coconut curry.
12.5

Blachan Beans

Stir-fried green beans with dried shrimp and garlic paste. Vegetarian options available.
12.5